Noodles
そばSoba
Buckwheat noodles served hot in broth or cold with a dipping sauce (zaru soba).
View guideCITY FOOD GUIDE
Kyoto
5 dishes selected from the provided draft city list.
Egg
卵焼きTamagoyaki
Rolled Japanese omelet, either lightly sweet or savory with dashi (dashimaki tamago).
View guideGrilled fish / Rice
うな重Unagi (grilled eel)
Eel glazed with sweet soy tare and grilled, served over rice in a lacquered box (unajū).
View guideDessert
大福Daifuku
Soft mochi (rice cake) filled with sweet red bean paste. Ichigo daifuku adds a whole strawberry (seasonal).
View guideNoodles
うどんUdon
Thick wheat noodles in dashi broth or served cold with dipping sauce.
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